In a friendly and warm atmosphere, Andrev and his team offer you refined cuisine using fresh local seasonal products.
The menu consisting of 2 starters, 3 dishes including one vegetarian is renewed every day. There you can taste a range of wine selected by us and available to take away.
Open Monday to Friday lunchtime and one Friday evening per month.
Further information :
Service the first Friday evening of each month.
Capacity
- 60 place setting (s) maximum
Opening
| From January 01 to December 31 | |
|---|---|
| Monday | Open from 10 a.m. to 15 p.m. and from 18 p.m. to 19 p.m. |
| Tuesday | Open from 10 a.m. to 15 p.m. and from 18 p.m. to 19 p.m. |
| Wednesday | Open from 10 a.m. to 15 p.m. and from 18 p.m. to 19 p.m. |
| Thursday | Open from 10 a.m. to 15 p.m. and from 18 p.m. to 19 p.m. |
| Friday | Open from 10 a.m. to 15 p.m. |
Prices
| Type | Price |
|---|---|
| 2-course formula of the day | 17,80 € |
| 3-course formula of the day Lunch menu starter/main course/dessert | 24,50 € |
Payment method
- Payment cards
- Table checks
- Lunch vouchers
- Cash
- Restaurant tickets, dining chits, meal tickets
Services
Accessibility
- Reception of people with reduced mobility
