The cheeses selected by La Belle Fromagerie are artisanal, most often farm-produced (when possible), but above all from local and historical cheese-making traditions.
The result of know-how developed with passion over the centuries, each cheese tells the story of its region and its producers.
La Belle Fromagerie works with more than 250 references of local cheeses: French or foreign cheeses, AOP IGP or without label, cow's, sheep's, goat's or buffalo's milk, sweet or more fruity... They will offer you the trip that suits you!
Discover the maturing cellars and the selection of the best cheeses in a one-hour visit followed by a tasting of the different products.
Several formulas are possible for your visit: Visit + aperitif formula or visit + aperitif dinner formula
Further information :
All hygiene measures will be respected during this visit.
Duration: 1h30
Information and prices on request from the Pays de Vitré Tourist Office
What to do
Cultural activities
- Gastronomy
![[A’] Table](https://www.bretagne-vitre.com/wp-content/uploads/wpetourisme/A-Table--1-380x430.jpg)
